2023 Bourgogne Pinot Noir, Domaine Boigey FrèresAs the name implies, Domaine Boigey Frres is run by two brothers, Guillaume and Olivier, who hail from one of the oldest winemaking families in the Vosne. The vines are cultivated with the utmost respect for nature, and in accordance with the weather and the earth. Grapes are manually harvested, macerated for 7 to 9 days without stems, then vinified with indigenous yeasts before being barrel aged (30 50% new wood) for 12 16 months and finally polish
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