Nyetimber, Rosé, Brut, Sussex, England4575% Pinot Noir, 2555% Chardonnay and >5% Pinot Meunier. South facing vineyards with either sandy or chalk soils. Each vineyard parcel is treated uniquely, from hand picking to pressing to vinification in separate tanks. Malolactic conversion and minimum of three years on lees. 15% of blend aged in 3rd , 4th and 5th fill French oak barrels. Winemakers Cherie Spriggs and Brad Greatrix. TA 7. 7 g l, pH 3. 17, RS 9 g l. Vegan. Bottled under Diam. Bottle