SCA Barista Skills ProfessionalCourse Information Price includes SCA enrollment and certification fees Course Length: 3 days 10am 4pm Skill level: Professional level. 12 months experience as a professional barista recommended. Foundation Sensory and Brewing recommended. Qualification: 25 SCA Diploma points and certification Maximum Class size: 4 Exam requirements: 4 practical exams on day 3, and an online written exam to be taken within 21 days of course completion. Curriculum
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