Sierra Cantabria Amancio 2018Region: Rioja, Spain Varietal: Tempranillo Tasting Notes: It fermented in 1,000 liter oak vats and was foot trodden for the first six days. It then matured in brand new French oak barrels for 24 months. The character of the vintage is quite obvious in the wine, and the oak seems to have marked the wine more. It feels spicy and toasty, with balsamic and creamy notes and an unusual touch of marzipan, already developing tertiary notes of balsam and
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