White Corn/Makki AttaThe Chakki Co.s White Corn Atta is a wholesome, naturally gluten free flour packed with fiber and essential nutrients. Made from premium quality white corn, this flour is perfect for soft rotis, makki di roti, and a variety of baked goods. With its mild, slightly sweet taste, it adds a unique texture to your dishes while being easy to digest. Free from preservatives and additives, our White Corn Atta is freshly milled to order, ensuring superior