GrolleauSourced from 60 to 90 year old vines rooted in sandy clay over sandstone and purple slate, this Grolleau embodies both tension and grace. The well draining, heat retentive soils impart a natural suppleness, enhanced by gentle destemming and pressing. Extended fermentation (20 30 days) followed by 18 months in oak allows the wine to develop quietly and completely. Deep purple in the glass, it reveals sour cherry, taut red plum, and a distinct