Small Fillet Knife – 5.5" Stainless Steel BladeSmall Fillet Knife Precision & Flexibility in Every Cut This small fillet knife is designed for precision, flexibility, and sharpness. With a 10 inch overall length and a 5. 5 inch full tang stainless steel blade, it delivers the control needed for delicate filleting and detailed cutting work. The blade is razor sharp, flexible, and holds an edge, making it ideal for preparing fish, meat, or game with ease. Its handle is crafted from epoxy pine resin
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