Gattinara Vigna Molsino 3LTasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old school, classically austere Gattinara that needs 10 15 years to be at its best. The