Lentil Bobotie StewA South African favourite, without the custard :) Bringing you the flavours of this well loved dish. Ingredients: Rice, lentils, onions, carrots, peas, sultanas (sulphur dioxide), coconut sugar, coconut oil, herbs & spices. 1 serving (150) rehydrates to 400g of cooked food. Our 3 Cooking Methods: 1. Hot water soak. Add boiling hot water directly to the bag and let it soak for 12 minutes. 2. Soak for 1 2 hours in cold water. 3. Cook on a stove for 8 12
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