MEZCALERO NO.3 MEZCALDon Rodulfo Juan Juarez crafted Mezcalero Special Bottling No. 3 from wild Tobala maguey from the mountains of Rio Huiche, near San Juan del Rio. The agave were wood roasted in a stone horno, mill ground with a horse drawn tahona & fermented using wild yeasts, then double distilled in a copper still. After two years of resting, this batch was bottled in June 2017 & yielded a total of 250 liters (480 bottles) with an ABV of 48. 5%. Minerality from the
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